Exotic Honey

Sidr honey is often called the “Manuka of the East” because of its high levels of antioxidants, antifungals, and antimicrobials. Sidr honey is a medium dark amber coloured honey from apiaries set up where Sidr(Ber) trees abound in the dry regions of Rajasthan and Haryana, India. The flavour is medium sweet, earthy with a mild bitter aftertaste. The viscosity, flavour, fragrance and colour of raw honey is unique to the floral source, the climate of the region, age of the honey and other factors.

Tulsi Raw Honey is a unique and delicious honey that is made by bees that collect nectar from the tulsi flowers. The Tulsi plant is a sacred herb in India. Tulsi Raw Honey is a great way to add some flavor and sweetness to your tea or coffee, or you can eat it plain as a snack. If you are looking for a new and interesting honey to try, be sure to give Tulsi Raw Honey a try!

The organic wild forest honey is the honeydew gathered by bees from wild forest trees. Bees collect it from rare herbs and wild flora found in deep wild forests. This wild forest honey has a sweeter fragrance and taste in comparison to the usual honey. It helps to reduce the risk of heart and respiratory diseases, helps against acid reflux, ensures great health for hair and skin, and helps to combat infectious disease.

Immunity defense is highly important for the human body and wild forest honey is full of vital vitamins and minerals. There is Vitamin C and B6, as well as minerals like magnesium, phosphorus, sodium, calcium, potassium, zinc, and iron in wild forest honey. It is also high in sucrose and fructose, both of which are excellent nutrition sources.